Grand Mercure Hanoi - Upscale hotels & resorts

This past Valentine’s season, the Grand Mercure Hanoi Culinary team put their heart and soul into conceptualizing and launching the exclusive Valentine’s menu, “Lovebrynth.”

In English, “Love” represents affection, connection, and romance, while “Labyrinth” symbolizes a complex journey filled with challenges. This name evokes the essence of a romantic relationship—one that weaves through different emotions, sometimes difficult, yet meaningful and full of discoveries. “Lovebrynth” stands as a symbol of the pursuit, growth, and maturity in love, where navigating the labyrinth of emotions leads to harmony and happiness.

To truly understand the story behind the Lovebrynth menu, let’s explore its exquisite dishes together with Grand Mercure Hanoi.

1. GRAIN FED RIB-EYE STEAK

Like a sweet love song for Valentine’s Day, the grilled grain-fed beef tenderloin is carefully selected for its tender texture and balanced marbling. Grilled to perfection, it retains its natural sweetness and an irresistibly enticing aroma.

Paired with a rich French-style mushroom sauce, each slice melts on the tongue, leaving behind a warm aftertaste—just like the reassuring grip of a loved one’s hand. Smooth and refined, the buttery mashed potatoes infused with mushroom oil add a delicate touch, guiding diners through a romantic dance of velvety textures and indulgent flavors.

2. HERBS CRUSTED SALMON

As gentle as a loving touch, the slow-roasted salmon is delicately embraced by the fresh aroma of herbs, preserving its perfect tenderness and succulence.

Paired with a luscious Champagne-infused hollandaise sauce, each bite is enveloped in a rich, velvety embrace, with a subtle hint of sparkling wine—like romantic melodies soaring in the air of love. Completing this harmony is the silky mashed purple sweet potato, adding a touch of enchanting color and a naturally sweet, nutty flavor that perfectly balances the experience.

3. ROSE CHOCOLATE CAKE

Like a blooming flower in the garden of love, the Chocolate Love Blossom Cake captivates with its rich and indulgent flavor, crafted from the finest chocolate that melts effortlessly in every bite. Its soft, velvety texture is as sweet and tender as whispered words of affection, embracing the emotions of romantic moments.

Enhancing this symphony of flavors is a lightly tangy berry sauce, adding a delicate contrast that balances the sweetness while evoking the passionate depths of love. The crispy biscuit crumbles sprinkle in like fluttering heartbeats, creating an exciting interplay of textures in every spoonful.

No romantic dessert is complete without the vibrant red Dalat strawberries, a symbol of pure love, bringing a lingering sweetness that stays long after the last bite—a perfect finale to a passionate Valentine’s celebration.

For updates and to explore more set menus at Lộc Restaurant, please visit: Link